NAM PRIK PAO WHITE BEAN DIP

Pink Salt's Nam Prik Pao is luxuriously versatile. Spicy, tangy, smoky, and umami notes lift this silky white bean dip to a memorable party starter or healthy lunch.

Makes 2-4 servings, Ready in 4 minutes.

Ingredients

• 1 1/2 cups cooked cannellini beans,drained
  
• 2 tbsp extra virgin olive oil
  
• 2 tbsp squeezed lime juice
  
• 1 clove of garlic, peeled
  
• 1 tbsp of nam prik pao
  
• 1/2 tsp sea salt
  
• 1 tbsp toasted pepitas
  
• 1 tbsp fresh mint or dill, picked

Directions

1. Pulse beans, olive oil, salt, lime juice and garlic in
   food processor until smooth. Add 2 tbsp of water
   if needed to get desired consistency..
2. Dress with a hearty drizzle of nam prik pao.
3. Garnish with lightly toasted pepitas and herbs.
4. Serve with a crusty loaf of bread, warm pita.