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Why Pink Salt Kitchens?

Woman-Owned Business

Crafted with passion and purpose by Chef Palita.

All-Natural Ingredients

Pure, authentic flavors with no artificial additives.

Locally Made

Handmade in small batches in Chicago’s East Garfield Park.

Cultural Integrity

Sharingthe rich heritage of Thai cuisine in every jar.

Make an Impact with Every Purchase

A portion of our profits supports underserved Asian and immigrant youth through mentorship and education programs.

Testimonials

Check what our clients think about us

The Nam Prik Pao is a flavor bomb! It’s now a staple in my kitchen.

Ari T.

I use it for everything—soups, marinades, even on my avocado toast!

Sophie W.

Pink Salt Kitchens blends modern and traditional flavors perfectly. I’m hooked.

Stephen D.